CHINESE COOKING AN ILLUSTRATED GUIDE Ayako Namba Grace Chu 1980 TPB Color Recipe
N/A
10.00 $
Description
CHINESE COOKING AN ILLUSTRATED GUIDE by Ayako Namba and Grace Z Chu Outstanding Peking, Szechwan, Cantonese & Shantung dishes Barron's 1980 TPB Fine , please see photos 20 basic Chinese recipes are introduced by colorful step-by-step illustrations for beginners. Additional chapters on Chinese regional dishes, spices, beverages, utensils, table manners, and many other useful tips are also included. With this book, the door to the world of Chinese cuisine will be opened to you.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.